WebHome - Late July Snacks. Late July is the sweet spot of summer. It’s a moment in time when life is simple, pure & good. It’s also our name and philosophy on snack making. From our … WebJan 11, 2024 · Directions. Combine cucumbers, water, vinegar, chopped dill, sugar, garlic, salt, pickling spice, dill seed, and red pepper flakes in a large bowl. Stir and let sit at room temperature until sugar and salt dissolve, about 2 hours. Transfer cucumbers to 3 wide-mouth, 1 1/2-pint jars, placing 4 cucumbers into each jar.
Refrigerator Sweet Pickles (no canning!) - Snappy Gourmet
WebJul 18, 2024 · Directions: Wash jars and lids in very hot water to sanitize. Cut cucumbers into desired shapes, either lengthwise into spears (about 8 spears per cucumber), or crosswise into 1/4-inch thick chips. Pack … WebRefrigerate cucumber rounds 1 hour. Step 2 Rinse cucumber rounds well; drain. Pat dry between paper towels. Transfer cucumber slices to a large bowl. Step 3 Bring 3 cups water, vinegar, dill seed, and garlic to a boil in a medium saucepan, stirring. Reduce heat; simmer 4 minutes. Let mixture cool slightly, about 10 minutes. Step 4 mediwiper hand wipes
Baked Cucumber Chips With Salt & Vinegar Flavor - Low Carb Yum
WebTo make dill pickle chips, thinly slice them horizontally. Divide the cucumbers among 4 (8-ounce) or 2 (16-ounce) jars. Divide the garlic, mustard seeds, peppercorns, and dill sprigs among each jar. Heat the water, vinegar, sugar, and salt in a medium saucepan over medium heat. Stir until the sugar and salt dissolve, about 1 minute. Web2 Mix remaining ingredients in medium saucepan. Bring to boil on medium-high heat, stirring to dissolve sugar and salt. Reduce heat to low; simmer 5 minutes. 3 Ladle over cucumbers, leaving 1/4-inch headspace. Stir each jar well. Cool. Cover with metal lids and screw on bands. 4 Refrigerate pickles. Shake jars once a day for 3 to 5 days to ... WebFeb 7, 2024 · 1 Place cucumber slices and onions in medium glass bowl. Set aside. Mix remaining ingredients in medium saucepan. Bring to boil on medium-high heat, stirring to dissolve sugar and salt. Reduce heat to low; simmer 5 minutes. 2 Pour hot liquid and spices over cucumbers and onions. Cool slightly. Cover. mediwipe tissues